Solera Foods sources meat products for our customers direct from the producers in Latin America. We work to provide fresh meat products at competitive prices while solving our customer’s specialized meat needs.
At Solera Foods, we connect the U.S. market with some of the finest meat producers in Latin America. Our products are sourced from the fertile agricultural regions of Mexico, Central America, and South America, and our strategic partnerships guarantee that you receive exceptional quality at competitive prices.
Many of our suppliers are vertically integrated. They produce the the crops to feed the livestock, raise the livestock, process the meat cuts, and deliver directly to you.
In addition to being vertically integrated, some of our suppliers also source from local farms where the livestock is raised naturally in green, open pastures.
Dealing directly with the suppliers, through and with the assistance of Solera Foods, gives you the means to see for yourself just how good the quality of the meat products we offer are. Full transparency for peace of mind.
The soils of Central and South America were formed from volcanic ash and are known for their high fertility and excellent water retention capabilities. The favorable climate conditions, including abundant rainfall and warm temperatures, further enhance soil fertility by promoting plant growth and organic matter accumulation. In addition, the adoption of sustainable agricultural practices helps maintain and improve this soil fertility.
At Solera Foods, we meticulously vet and partner exclusively with meat producers who adhere to the highest standards of production, ensuring that our customers receive only the finest quality products. We don't just find you product, we find you the best product to meet your needs.